| 标题 |
 New insights into adlay seed bran polysaccharides: Effects of enzyme-assisted Aspergillus niger solid-state fermentation on its structural features, simulated gastrointestinal digestion, and prebiotic activity adlay种子麸皮多糖的新见解：酶辅助黑曲霉固态发酵对其结构特征、模拟胃肠消化和益生元活性的影响
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| 网址 | |
| DOI | |
| 其它 |
期刊：International Journal of Biological Macromolecules 作者：Xiuping Wan; Juxiang Wang; Shengyan Zhang; Xuemei Zhang; Xin Shi; Guangjing Chen 出版日期：2024-11-27 |
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