Lv11
20 积分 2023-03-27 加入
Natural Products Produced by the Species of Bacillus cereus Group: Recent Updates
1小时前
待确认
Synthetic biology for Monascus: From strain breeding to industrial production
2小时前
已完结
Isolation, purification, structural analysis and in vitro activity of polysaccharides from Amelanchier alnifolia Nutt
2个月前
已完结
Structural characteristics and structure-activity relationship of four polysaccharides from Lycii fructus
2个月前
已完结
Extraction, purification and antioxidant activity of polysaccharides from different parts of Hibiscus manihot L
2个月前
已完结
Structural characterization and anti-inflammatory effects of polysaccharides from fruit calyx of Physalis alkekengi L. var. franchetii (Mast.) Makino
2个月前
已完结
Extraction and structural analysis of polysaccharides from Shatian pomelo peel
2个月前
已完结
Polysaccharides from Auricularia cornea var. Li.: Structural alterations during in vitro digestion and its potent immunomodulatory properties on macrophages
2个月前
已完结
Effect of the immunoregulation activity of a pectin polysaccharide from Saussurea laniceps petals on macrophage polarization
2个月前
已关闭
Effect of the immunoregulation activity of a pectin polysaccharide from Saussurea laniceps petals on macrophage polarization
2个月前
已关闭
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