尿酸
高尿酸血症
痛风
肠道菌群
生物
微生物学
生物化学
作者
Yuanyuan Liu,John B. Jarman,Yen Low,Steven K. Huang,Haoqing Chen,Mary E. DeFeo,Kazuma Sekiba,Bi-Huei Hou,Calyani Ganesan,Alan C. Pao,Saurabh Gombar,Dylan Dodd
标识
DOI:10.1101/2022.07.24.501321
摘要
Summary Approximately 15% of US adults have circulating levels of uric acid above its solubility limit, which is causally linked to the disease gout. In most mammals, uric acid elimination is facilitated by the enzyme uricase. However, human uricase is a pseudogene, having been inactivated early in hominid evolution. Though it has long been known that uric acid is eliminated in the gut, the role of the gut microbiota in hyperuricemia has not been studied. Here we identify a widely distributed bacterial gene cluster that encodes a pathway for uric acid degradation. Stable isotope tracing demonstrates that gut bacteria metabolize uric acid to xanthine or short chain fatty acids. Ablation of the microbiota in uricase-deficient mice causes severe hyperuricemia, and anaerobe-targeted antibiotics increase the risk of gout in humans. These data reveal a role for the gut microbiota in uric acid excretion and highlight the potential for microbiome-targeted therapeutics in hyperuricemia.
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