Sequential fermentation strategy improves microbial conversion of waste jasmine flower to bacterial cellulose with antibacterial properties

In this study, bacterial cellulose (BC) with antimicrobial properties was produced from waste jasmine flower through sequential fermentations with the fungus Trichoderma reesei and the bacterium Taonella mepensis. In this process, waste jasmine flower was first used for producing cellulase and xylanase with Trichoderma reesei. The activities of cellulase and xylanase in waste jasmine flower reached 66.54 U/g and 107.25 U/g, respectively. Waste jasmine flower was hydrolyzed enzymatically on-site and the resulting hydrolysate was used for BC production. The highest BC yield from supplemented jasmine flower hydrolysate (SJFH) was 4.78 g/L, 2.1 times higher than that from Hestrin and Schramm (HS) medium. BC samples were characterized by Fourier transform infrared spectroscopy, thermogravimetric analysis, X-ray diffraction, field emission scanning electron microscopy, and antibacterial analysis. The results showed that both the nano structure and thermal property of BC from SJFH medium (BC-JF) were similar to those of BC from HS medium (BC-HS). Furthermore, BC-JF composite displayed excellent antibacterial activity against Staphylococcus aureus. Considering the good biocompatibility of BC-JF to human umbilic vein endothelial cells, this antibacterial BC-JF, which was bioconverted from waste jasmine flower, shows great medical and pharmaceutical application potential.