小球藻
胞外聚合物
米曲霉
生物量(生态学)
黑曲霉
营养物
光合反应器
废水
化学需氧量
生物
小球藻
食品科学
化学
藻类
植物
农学
生物膜
环境工程
发酵
生态学
细菌
遗传学
工程类
作者
Qirui Wu,Shuangxi Li,Hanzhi Wang,Wei Wang,Xinxin Gao,Xiaonan Guan,Zhan Zhang,Yue Teng,Liandong Zhu
标识
DOI:10.1016/j.cej.2023.146690
摘要
Microalgal-fungal co-cultivation technology has demonstrated outstanding efficacy in wastewater treatment and valuable resources recovery. However, it is still unclear how extracellular polymeric substances (EPS) could potentially affect the formation and development of co-cultivation aggregates. In this work, efficient microalgal-fungal co-cultivation systems (MFCS) were developed for swine wastewater treatment. Different co-cultivation systems were established using various microalgae (Chlorella sorokiniana and Scenedesmus dimorphus) with fungi (Aspergillus oryzae or Aspergillus niger). The results showed that the introduction of fungi improved nutrient removal, and C. sorokiniana-A. oryzae co-cultivation system demonstrated the highest removal efficiency for chemical oxygen demand (COD) (85.9 %), ammonium (NH4+-N) (76.5 %), and total phosphorus (TP) (60.3 %). Biomass production in co-cultivation system was higher, and S. dimorphus-A. oryzae co-cultivation system achieved the highest biomass production of 0.74 g/L. In addition, the lipid content in co-cultivation system was up to 33.3 %, which was 1.8 times higher than that in the mono-cultivation group. Besides biomass production, A. oryzae also promoted the photosynthetic activity of C. sorokiniana, showing higher pigments content and electron transport efficiency. The morphology of co-cultivation systems displayed complex interactions between fungi and microalgae, forming aggregated structures. The analysis of EPS demonstrated their importance in the formation and stabilization of microalgae-fungal aggregates. Moreover, proteins and polysaccharides, along with chemical bonds (N-H, C = O and C-O-C), played a crucial role in the formation and development of aggregates. This study provides insights into the potential of MFCS for swine wastewater treatment, highlighting the importance of species selection and EPS-mediated interactions in enhancing system performance.
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