对称化
南极洲假丝酵母
天然产物
化学
形式综合
立体化学
对映选择合成
组合化学
脂肪酶
有机化学
酶
催化作用
作者
Jiangtao Liu,Xue Han,Liuping Yu,Jiandong Zhang,Shuangping Huang,Xihua Yang,Honghong Chang
标识
DOI:10.1080/14786419.2024.2349255
摘要
Herein, the manuscript presents a chemoenzymatic formal synthetic route of (+)-brazilin, a homoisoflavonoid natural product with a chroman skeleton cis-fused with a 2,3-dihydro-1H-indene unit, which is isolated from the traditional Chinese medicine, Caesalpinia sappan L. The key feature of the synthetic strategy includes an enzyme-mediated desymmetrization by employing lipase from Candida antarctica type B (CALB) and a one-pot SN2/hydrolysis reaction.
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