没食子酸
高岭石
胶体金
矿物
纳米颗粒
化学
电极
材料科学
纳米技术
矿物学
有机化学
物理化学
抗氧化剂
作者
Pelin Sarıbaş,Ceren Yıldız,Dilek Eskiköy Bayraktepe,Metin Turan,Zehra Yazan
标识
DOI:10.1016/j.foodchem.2024.139701
摘要
The current study offers the nanomolar quantification of gallic acid (GAL) based on gold nanoparticles (AuNps) and kaolinite minerals (KNT) modified on a screen-printed electrode (SPE). The electrochemical behavior of GAL was performed using differential pulse voltammetry (DPV) in Britton Robinson (BR) buffer solution at pH as a supporting electrolyte. Under the optimized DPV mode parameters, the oxidation peak current of GAL (at 0.72 V vs Ag/AgCl) increased linearly in the range between 0.002 μmolL−1 and 40.0 μmolL−1 with a detection limit of 0.50 nmolL−1. The effect of common interfering agents was also investigated. Finally, the applicability of the proposed method was verified by quantification analysis of GAL in black tea and pomegranate juice samples.
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