赤霉素
水槽(地理)
蔗糖
瑞典全瓷牙
植物
化学
园艺
生物
食品科学
地理
地图学
作者
Yufei Liang,J. W. Zhao,Raymond Yang,Jiayu Bai,Wanxing Hu,L. M. Gu,Zhaoyuan Lian,Heqiang Huo,Jia Guo,Haijun Gong
标识
DOI:10.1093/plphys/kiaf024
摘要
Abstract Proper regulation of the source-sink relationship is an effective way to increase crop yield. Gibberellin (GA) is an important regulator of plant growth and development, and physiological evidence has demonstrated that GA can promote source-sink sucrose partitioning. However, the underlying molecular mechanism remains unclear. Here, we used a combination of physiological and molecular approaches to identify the components involved in GA-enhanced source-sink sucrose partitioning in tomato (Solanum lycopersicum). GA treatment increased the sucrose export rate from source leaves and the sucrose level in young leaves (sink organ). GA-mediated enhancement of source-sink sucrose partitioning depended on SlPROCERA (SlPRO), the DELLA protein in tomato. Sucrose transporter 1 (SlSUT1) was involved in phloem sucrose loading. SlJACKDAW (SlJKD) was identified as an interaction partner of SlPRO. SlJKD negatively regulated the sucrose export rate from source leaves and could directly bind to the promoter of SlSUT1 and repress its expression, while SlPRO enhanced the transcription repression function of SlJKD. This study reveals the molecular mechanism by which GA promotes source-sink sucrose partitioning in tomato and provides potential targets for source-sink relationship optimization.
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