初级生产
人均
环境科学
地理
农业
持续性
土地利用
土地覆盖
自然地理学
植被(病理学)
人口
农业生产力
全球变化
人口增长
生态系统
气候变化
生态学
人口学
病理
社会学
考古
生物
医学
作者
Peter Potapov,Svetlana Turubanova,Matthew C. Hansen,Alexandra Tyukavina,Viviana Zalles,Anwar Khan,Xiao-Peng Song,Amy Pickens,Qian Shen,Jocelyn Cortez
出处
期刊:Nature food
[Springer Nature]
日期:2021-12-23
卷期号:3 (1): 19-28
被引量:244
标识
DOI:10.1038/s43016-021-00429-z
摘要
Abstract Spatiotemporally consistent data on global cropland extent is essential for tracking progress towards sustainable food production. In the present study, we present an analysis of global cropland area change for the first two decades of the twenty-first century derived from satellite data time-series. We estimate that, in 2019, the cropland area was 1,244 Mha with a corresponding total annual net primary production (NPP) of 5.5 Pg C year −1 . From 2003 to 2019, cropland area increased by 9% and cropland NPP by 25%, primarily due to agricultural expansion in Africa and South America. Global cropland expansion accelerated over the past two decades, with a near doubling of the annual expansion rate, most notably in Africa. Half of the new cropland area (49%) replaced natural vegetation and tree cover, indicating a conflict with the sustainability goal of protecting terrestrial ecosystems. From 2003 to 2019, global per-capita cropland area decreased by 10% due to population growth. However, the per-capita annual cropland NPP increased by 3.5% as a result of intensified agricultural land use. The presented global, high-resolution, cropland map time-series supports monitoring of natural land appropriation at the local, national and international levels.
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