Effects of different concentrations of biological maturity agents on nitrogen and microbial diversity of Auricularia heimuer residue compost

This study investigated the effects of different concentrations of biological maturity agents on the composting process of Auricularia heimuer residue by adding them to the composting process. By measuring the changes in physical and chemical indicators and microbial diversity during composting, the results showed that the addition of biological maturity agents had a certain promoting effect on compost temperature, humidity, pH, seed germination index, and vitality index. Appropriate composting days can promote the accumulation of ammonium nitrogen. The carbon content of humin and E4/E6 of treatments A, B, and E were significantly higher than those of the initial treatment. D0.CK treatment had the most types of resistance genes and the most abundant resistance genes. As composting progresses, the abundance of 13 resistance genes decreased. Adding high concentrations of biological maturity agents can activate the defense mechanism during the composting process, greatly ensuring the safety of fungi residue as a fertilizer.