聚糖
热球菌
磷酸二酯键
糖生物学
生物化学
化学
立体化学
生物
糖蛋白
基因
核糖核酸
古细菌
作者
Kohtaro Hirao,Immacolata Speciale,Anna Notaro,Yoshiyuki Manabe,Yoshikuni Teramoto,Takaaki Sato,Haruyuki Atomi,Antonio Molinaro,Y. Ueda,Cristina De Castro,Koichi Fukase
标识
DOI:10.1002/anie.202218655
摘要
Abstract Asparagine‐linked protein glycosylations ( N ‐glycosylations) are one of the most abundant post‐translational modifications and are essential for various biological phenomena. Herein, we describe the isolation, structural determination, and chemical synthesis of the N ‐glycan from the hyperthermophilic archaeon Thermococcus kodakarensis . The N ‐glycan from the organism possesses a unique structure including myo ‐inositol, which has not been found in previously characterized N ‐glycans. In this structure, myo ‐inositol is highly glycosylated and linked with a disaccharide unit through a phosphodiester. The straightforward synthesis of this glycan was accomplished through diastereoselective phosphorylation and phosphodiester construction by S N 2 coupling. Considering the early divergence of hyperthermophilic organisms in evolution, this study can be expected to open the door to approaching the primitive function of glycan modification at the molecular level.
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