羟甲基
糠醛
食品科学
γ辐照
化学
质量(理念)
危害
毒理
生物技术
环境科学
辐照
生物
生物化学
有机化学
物理
量子力学
核物理学
催化作用
作者
Aya Y Mostafa,A.Z.M. Badee,Shahinaz Helmy,Serag A. Farag,Mohamed E Abdel Aziz
标识
DOI:10.1177/10820132231165545
摘要
Date syrup is a very rich nutritional and medicinal product. It can be used alone or mixed with other food products. Now, it is widely used as a natural sweetener instead of harmful sugar in several food products. However, date syrup contains higher levels of 5-hydroxyl methyl furfural (5-HMF) (heat-induced toxicant). HMF is normally formed during processing
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