Identification and Antiproliferative Activity of Polysaccharides from Tricholoma matsutake(mushroom)

化学 多糖 氧自由基吸收能力 葡聚糖 半乳糖 色谱法 柱色谱法 甘露糖 凝胶渗透色谱法 蘑菇 岩藻糖 阿拉伯糖 木糖 抗氧化剂 生物化学 DPPH 食品科学 有机化学 聚合物 发酵
作者
Lijun You
出处
期刊:Modern Food Science and Technology
摘要

Tricholoma matsutake,also known as king of mushrooms contains polysaccharides that had been reported to have anti-cancer, anti-radiation, and immune-enhancing effects. In this study, polysaccharides from Tricholoma matsutake(TM-P) were isolated and purified using a diethylaminoethyl(DEAE) Sepharose fast-flow column and a Sephadex G-75 column, which resulted in four purified fractions: TM-P1 A, TM-P1 B, TM-P2 A, and TM-P2 B. Structural characterization of these polysaccharide fractions was performed using gas chromatography-mass spectrometry(GC-MS), high-performance gel permeation chromatography(HP-GPC), and nuclear magnetic resonance(NMR) spectra. The results showed that the main components of TM-P1 A and TM-P2 B were glucose and galactose with a small amount of mannose in molar ratios of 8.7:1.8:1.0 and 8.9:1.3:1.0, respectively. TM-P2 A was composed of glucose, galactose, mannose, and fucose, with a molar ratio of 17.7:7.9:3.9:1.0. The main component of TM-P2 B was β-1,6-glucopyranose(unbranched) with a small amount of β-1,6-galactopyranose and β-1,6-mannopyranose. Among all fractions, TM-P2 B showed the strongest antioxidant and antiproliferative activities. The oxygen radical absorbance capacity of TM-P2 B was 2475.33±15.32 μmolTrolox/g. At a concentration of 1.0 mg/mL, TM-P2 B showed 90.23% ± 2.17% inhibition of HepG2 human hepatoma cells, which was 1.2 and 3.1 times that observed with TM-P2 A and TM-P1 A, respectively. This study provides important information for further application and development of Tricholoma matsutakeand related products.
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