烟酸
维生素B12
维生素
四分位数
代谢综合征
全国健康与营养检查调查
内科学
医学
置信区间
B族维生素
内分泌学
吡哆醇
人口
环境卫生
肥胖
作者
Yanjun Wu,Suyun Li,Weijing Wang,Dongfeng Zhang
标识
DOI:10.1080/09637486.2020.1719390
摘要
The study used the data from the National Health and Nutrition Examination Survey (NHANES) 2007–2014 to analyse the relationship of dietary vitamin B1, B2, niacin, B6, B12 and dietary folate equivalent (DEF) intakes with metabolic syndrome. In the multivariate-adjusted model 2, compared with the lowest quartile of dietary intake, the odd ratios (ORs;95% confidence intervals (CIs)) were 0.73 (0.59–0.91), 0.76 (0.61–0.95), 0.76 (0.59–0.98) and 0.77 (0.62–0.96) for the highest quartile of vitamin B1, niacin, B6 and DFE, respectively. The ORs (95%CIs) for the third and the highest quartile of vitamin B2 were 0.78 (0.61–0.99) and 0.62 (0.47–0.83). A linear inverse relationship was found between dietary vitamin B1, niacin, B6, DFE and metabolic syndrome, and a non-linear inverse relationship was found between dietary vitamin B2 and metabolic syndrome. Our results suggested that higher intake of vitamin B1, B2, niacin, B6 and DFE were all associated with reduced risk of metabolic syndrome.
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