癌症
结直肠癌
癌变
诊断生物标志物
人口
肠道菌群
胃肠道癌
医学
生物标志物
生物信息学
免疫学
生物
疾病
内科学
肿瘤科
胃肠道
遗传学
环境卫生
作者
Sheetal Kashyap,Soumya Pal,Gourav Chandan,Vipin Saini,Sasanka Chakrabarti,Neeraj K. Saini,Amit Mittal,Vijay Kumar Thakur,Adesh K. Saini,Reena V. Saini
标识
DOI:10.1016/j.semcancer.2021.04.020
摘要
The interaction between gut microbes and gastrointestinal (GI) tract carcinogenesis has always attracted researchers' attention to identify therapeutic targets or potential prognostic biomarkers. Various studies have suggested that the microbiota do show inflammation and immune dysregulation, which led to carcinogenesis in GI tract. In this review, we have focused on the role of microbes present in the gut, intestine, or faeces in GI tract cancers, including esophageal cancer, gastric cancer, and colorectal cancer. Herein, we have discussed the importance of the microbes and their metabolites, which could serve as diagnostic biomarkers for cancer detection, especially in the early stage, and prognostic markers. To maximize the effect of the treatment strategies, an accurate evaluation of the prognosis is imperative for clinicians. There is a vast difference in the microbiota profiles within a population and across the populations depending upon age, diet, lifestyle, genetic makeup, use of antibiotics, and environmental factors. Therefore, the diagnostic efficiency of the microbial markers needs to be further validated. A deeper understanding of the GI cancer and the host microbiota is needed to acquire pivotal information about disease status.
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