失调
生物
肠道菌群
微生物群
寄主(生物学)
平衡
微生物代谢
微生物学
细菌
生态学
免疫学
细胞生物学
生物信息学
遗传学
作者
Jee‐Yon Lee,Renée M. Tsolis,Andreas J. Bäumler
出处
期刊:Science
[American Association for the Advancement of Science (AAAS)]
日期:2022-06-30
卷期号:377 (6601)
被引量:211
标识
DOI:10.1126/science.abp9960
摘要
Changes in the composition of the gut microbiota are associated with many human diseases. So far, however, we have failed to define homeostasis or dysbiosis by the presence or absence of specific microbial species. The composition and function of the adult gut microbiota is governed by diet and host factors that regulate and direct microbial growth. The host delivers oxygen and nitrate to the lumen of the small intestine, which selects for bacteria that use respiration for energy production. In the colon, by contrast, the host limits the availability of oxygen and nitrate, which results in a bacterial community that specializes in fermentation for growth. Although diet influences microbiota composition, a poor diet weakens host control mechanisms that regulate the microbiota. Hence, quantifying host parameters that control microbial growth could help define homeostasis or dysbiosis and could offer alternative strategies to remediate dysbiosis.
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