低温保护剂
二甲基亚砜
低温保存
脯氨酸
甘油
氨基酸
生物化学
海藻糖
牛血清白蛋白
胎牛血清
细胞
细胞培养
化学
生物
细胞生物学
胚胎
遗传学
有机化学
作者
Kenta Morita,Tomoko Yashiro,Takashi Aoi,Ryutaro Imamura,Tomoyuki Ohtake,Norihiro Yoshizaki,Tatsuo Maruyama
出处
期刊:ACS Biomaterials Science & Engineering
[American Chemical Society]
日期:2024-03-26
卷期号:10 (4): 2442-2450
标识
DOI:10.1021/acsbiomaterials.3c01834
摘要
With the progression of regenerative medicine and cell therapy, the importance of cryopreservation techniques for cultured cells continues to rise. Traditional cryoprotectants, such as dimethyl sulfoxide and glycerol, are effective in cryopreserving suspended cells, but they do not demonstrate sufficient efficacy for two-dimensional (2D)-cultured cells. In the past decade, small molecules and polymers have been studied as cryoprotectants. Some L-amino acids have been reported to be natural and biocompatible cryoprotectants. However, the cryoprotective effects of D-amino acids have not been investigated for such organized cells. In the present study, the cryoprotective effects of D- and L-amino acids and previously reported cryoprotectants were assessed using HepG2 cells cultured on a microplate without suspending the cells. d-Proline had the highest cryoprotective effect on 2D-cultured cells. The composition of the cell-freezing solution and freezing conditions were then optimized. The d-proline-containing cell-freezing solution also effectively worked for other cell lines. To minimize the amount of animal-derived components, fetal bovine serum in the cell freezing solution was substituted with bovine serum albumin and StemFit (a commercial supplement for stem cell induction). Further investigations on the mechanism of cryopreservation suggested that d-proline protected enzymes essential for cell survival from freeze-induced damage. In conclusion, an effective and xeno-free cell-freezing solution was produced using d-proline combined with dimethyl sulfoxide and StemFit for 2D-cultured cells.
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