Advances in the activity evaluation and cellular regulation pathways of food-derived antioxidant peptides

抗氧化剂 功能性食品 生物化学 化学 氧化应激 食品科学
作者
Renzhi Lv,Yifei Dong,Zhijie Bao,Simin Zhang,Songyi Lin,Na Sun
出处
期刊:Trends in Food Science and Technology [Elsevier]
卷期号:122: 171-186 被引量:65
标识
DOI:10.1016/j.tifs.2022.02.026
摘要

Oxidative stress is the main reason for inducing cell apoptosis, tissue damage and pathological changes in the body. Antioxidants can be taken to eliminate radicals and reduce the incidence of hypertension, cardiovascular disease, and hypertension. Food-derived antioxidant peptides are prepared by enzymatic hydrolysis of edible protein. Because of its small molecular weight, high antioxidant activity, and strong safety characteristics, it has gradually become a safe and effective antioxidant. This article provides a detailed and up-to-date review of food-derived antioxidant peptides from their preparation, activity evaluation, transport and absorption, mechanism of action, and antioxidant-mediated functional activities. In addition, this review emphasizes multiple targeted regulatory pathways of antioxidant peptides to clarify how they exert their mediated functional activity. Antioxidant peptides from different sources may have different biological activities and targeting functions due to their natural ingredients and preparation methods. The properties of the polypeptide can be improved by adjusting the parameters of enzymatic hydrolysis. In addition, PEF and Maillard reaction treatment can also enhance the activity of food-derived peptides. The antioxidant mechanism of food-derived peptides can be divided into three types, regulating the production of ROS, regulating enzyme activity, and regulating the antioxidant pathway. Our review especially describes the regulation and molecular mechanisms of Keap1-Nrf2-ARE, NF-κB, MAPK and PI3K/AKT/mTOR pathways. Finally, peptides may act on multiple pathways simultaneously to exert their antioxidant-mediated functional activities. Nowadays, food-derived antioxidant peptides have become a new research direction in functional foods, and have broad prospects. However, how to use food-derived antioxidant peptides that gradually replace synthetic antioxidants requires further research.
最长约 10秒,即可获得该文献文件

科研通智能强力驱动
Strongly Powered by AbleSci AI
更新
大幅提高文件上传限制,最高150M (2024-4-1)

科研通是完全免费的文献互助平台,具备全网最快的应助速度,最高的求助完成率。 对每一个文献求助,科研通都将尽心尽力,给求助人一个满意的交代。
实时播报
刚刚
刚刚
1秒前
1秒前
2秒前
azure发布了新的文献求助30
2秒前
3秒前
4秒前
5秒前
5秒前
syt完成签到 ,获得积分10
6秒前
长情凌翠发布了新的文献求助10
6秒前
10秒前
情怀应助逃亡的小狗采纳,获得10
11秒前
山月完成签到 ,获得积分10
11秒前
努力发布了新的文献求助10
15秒前
15秒前
LLL发布了新的文献求助10
19秒前
666完成签到 ,获得积分10
21秒前
Umwandlung完成签到,获得积分10
22秒前
hhhhh完成签到,获得积分10
22秒前
工科女博士应助东北三省采纳,获得10
23秒前
26秒前
迷路的手机完成签到 ,获得积分10
26秒前
贾克斯发布了新的文献求助10
30秒前
30秒前
30秒前
十二月的尾巴完成签到,获得积分10
32秒前
逃学威龙发布了新的文献求助10
33秒前
34秒前
34秒前
36秒前
突突突完成签到,获得积分10
36秒前
rangergzz完成签到 ,获得积分10
38秒前
小晓晓完成签到,获得积分10
39秒前
yu完成签到,获得积分10
39秒前
大胆洋葱完成签到,获得积分10
39秒前
王博士完成签到,获得积分10
40秒前
小乌龟发布了新的文献求助10
40秒前
40秒前
高分求助中
Evolution 10000
Sustainability in Tides Chemistry 2800
юрские динозавры восточного забайкалья 800
English Wealden Fossils 700
An Introduction to Geographical and Urban Economics: A Spiky World Book by Charles van Marrewijk, Harry Garretsen, and Steven Brakman 600
Diagnostic immunohistochemistry : theranostic and genomic applications 6th Edition 500
Chen Hansheng: China’s Last Romantic Revolutionary 500
热门求助领域 (近24小时)
化学 医学 生物 材料科学 工程类 有机化学 生物化学 物理 内科学 纳米技术 计算机科学 化学工程 复合材料 基因 遗传学 催化作用 物理化学 免疫学 量子力学 细胞生物学
热门帖子
关注 科研通微信公众号,转发送积分 3151919
求助须知:如何正确求助?哪些是违规求助? 2803228
关于积分的说明 7852576
捐赠科研通 2460608
什么是DOI,文献DOI怎么找? 1309955
科研通“疑难数据库(出版商)”最低求助积分说明 629070
版权声明 601760