抗氧化剂
阿布茨
化学
酿酒酵母
羟基酪醇
生物化学
水通道蛋白
生物信息学
对接(动物)
酵母
基因
DPPH
医学
多酚
护理部
作者
Nahim Salgado-Medrano,César Millán‐Pacheco,Verónica Rodríguez-López,Lucía Corona-Sánchez,François Mesnard,Roland Molinié,Eleazar León-Álvarez,Marı́a Luisa Villarreal,Alexandre Cardoso-Taketa
出处
期刊:Plants
[MDPI AG]
日期:2024-08-10
卷期号:13 (16): 2223-2223
被引量:1
标识
DOI:10.3390/plants13162223
摘要
The antioxidant action of terngymnoside C (1) and hydroxytyrosol-1-glucoside (2), isolated for the first time from the flower buds of Ternstroemia lineata, as well as katsumadin (3), obtained from the seedless fruits, was evaluated using ABTS•+ and H2O2–Saccharomyces cerevisiae models. In silico docking analysis of 1, 2, and 3 determined their affinity forces to the aquaporin monomers of the modeled S. cerevisiae protein 3 (AQP3) and human protein 7 (AQP7) channels that regulate the H2O2 cell transport. The ABTS•+ antiradical capacity of these compounds showed IC50 values of 22.00 μM (1), 47.64 μM (2), and 73.93 μM (3). The S. cerevisiae antioxidant assay showed that at 25 µM (1) and 50 µM (2 and 3), the cells were protected from H2O2-oxidative stress. These compounds, together with quercetin and vitamin C, were explored through the modeled S. cerevisiae AQP3 and human AQP7 by molecular docking analysis. To explain these results, an antioxidant mechanism for the isolated compounds was proposed through blocking H2O2 passage mediated by aquaporin transport. On the other hand, 1, 2, and 3 were not cytotoxic in a panel of three cancer cell lines.
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