Effect of incubation temperature on identification of key odorants of sewage sludge using headspace GC analysis

污水污泥 孵化 化学 色谱法 环境化学 污水 鉴定(生物学) 食品科学 环境科学 生物 环境工程 生物化学 植物
作者
Qingyin Dai,Xiaofang Yang,Wei Gao,Guiying Liao,Dongsheng Wang,Zhengliang Du
出处
期刊:Environmental Pollution [Elsevier]
卷期号:: 124189-124189
标识
DOI:10.1016/j.envpol.2024.124189
摘要

Currently, headspace gas chromatography-mass spectrometry is a widely used method to identify the key odorants of sludge. However, the effect of incubation temperature on the generation and emission of key odorants from sludge was still uncertain. Thus, in this paper, headspace solid-phase microextraction gas chromatography-mass spectrometry (HS-SPME-GC-MS) and headspace gas chromatography-coupled ion mobility spectrometry (HS-GC-IMS) were carried out to analyze the volatiles emitted from the sludge incubated at different temperatures (30°C, 50°C, 60°C, and 80°C). The results indicated that the total volatile concentration of the sludge increased with temperatures, which affected the identified proportion of sludge key odorants to a certain extent. Differently from the aqueous solutions, the variation of volatile emission from the sludge was inconsistent with temperature changes, suggesting a multifactorial influence of incubation temperature on the identification of sludge odorants. The microbial community structure and adenosine triphosphate (ATP) metabolic activity of the sludge samples were analyzed at the initial state, 30°C, and 80°C. Although no significant effect of incubation temperature on the microbial community structure of the sludge, the incubation at 80°C led to a noticeable decrease in microbial ATP metabolic activity, accompanied by a significant change in the proportion of odor-related microorganisms with low relative abundances. Changes in the composition and activity of these communities jointly contributed to the differences in odor emission from sludge at different temperatures. In summary, the incubation temperature affects the production and emission of volatiles from sludge through physicochemical and biochemical mechanisms, by which the microbial metabolism playing a crucial role. Therefore, when analyzing the key odorants of sludge, these factors should be considered.
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