虾青素
雨生红球菌
保健品
类胡萝卜素
抗氧化剂
化妆品
人类健康
功能性食品
食品科学
抗氧化能力
生物技术
健康福利
摄入
化学
生物
传统医学
生物化学
医学
环境卫生
有机化学
作者
Martin Guérin,Mark Huntley,Miguel Olaizola
标识
DOI:10.1016/s0167-7799(03)00078-7
摘要
The carotenoid pigment astaxanthin has important applications in the nutraceutical, cosmetics, food and feed industries. Haematococcus pluvialis is the richest source of natural astaxanthin and is now cultivated at industrial scale. Astaxanthin is a strong coloring agent and a potent antioxidant – its strong antioxidant activity points to its potential to target several health conditions. This article covers the antioxidant, UV-light protection, anti-inflammatory and other properties of astaxanthin and its possible role in many human health problems. The research reviewed supports the assumption that protecting body tissues from oxidative damage with daily ingestion of natural astaxanthin might be a practical and beneficial strategy in health management.
科研通智能强力驱动
Strongly Powered by AbleSci AI