猴头菌
多糖
菌丝体
萎缩性胃炎
甘露糖
半乳糖
化学
乙醇沉淀
生物化学
蘑菇
分泌物
色谱法
生物
食品科学
胃炎
胃
植物
原材料
有机化学
作者
Mingxing Wang,Yang Gao,Duoduo Xu,Qipin Gao
标识
DOI:10.1016/j.ijbiomac.2015.08.043
摘要
A polysaccharide named EP-1 was found by screening cultured mycelium of Hericium erinaceus, which was extracted and subjected to precipitation with ethanol, hollow-fiber ultrafiltration and ion-exchange chromatography. The polysaccharide has a molecular weight of approximately 3100Da and is composed of glucose, mannose and galactose, thus being a heteroglycan. EP-1 has a backbone of α-d-Glc(1→3) and β-d-Glc(1→3). The β-d-Glc(1→3) and α-d-Gal-(1→3) were regarded as branches attached to the C-4 position. The α-d-Man was regarded as a terminal residue. The anti-CAG activity was evaluated in experimental systems using a cell model for identification. The polysaccharide significantly inhibited the growth of MC cells obtained from human gastric mucosa epithelium (GES-1) cells transformed by MNNG, which were used as a chronic atrophic gastritis cell model. It also interfered with the MC cells by inducing cell cycle arrest. Thus, EP-1 shows potential for the development of new functional foods and drugs.
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