结肠炎
肠道菌群
毛螺菌科
势垒函数
溃疡性结肠炎
平衡
失调
药理学
促炎细胞因子
内科学
医学
炎症
化学
免疫学
生物
生物化学
厚壁菌
细胞生物学
16S核糖体RNA
疾病
基因
作者
Su Zhou,Jiaying Yang,Yani Pan,Xinyu Feng,Hao Hu,MA Shi-cheng,Cansong Ou,Fangyuan Fan,Shuying Gong,Yuefei Wang,Ping Chen,Qiang Chu
标识
DOI:10.1016/j.fbio.2023.102750
摘要
Numerous investigations have uncovered the outstanding therapeutic effect of tea extract on ulcerative colitis (UC). However, the therapeutic potential on UC of Pu’ er raw tea extract (PRTE) remains debated and need to be investigated. In our study, PRTE (100 and 300 mg/kg) was applied to the DSS-induced colitis mice via intragastric administration. Results have shown that PRTE treatment significantly ameliorated DSS-induced weight loss, loose stool, hematochezia, colon atrophy, splenomegaly and colon pathological injury. It could also inhibit UC by down-regulating pro-inflammatory cytokines (IL-1β, IL-6 and TNF-α) and increasing the expression of tight junction protein (zonula occludens-1, ZO-1) to reinforce intestinal barrier. Fecal microbiota transplantation has further confirmed that PRTE could maintain intestinal homeostasis and relieve UC by improve the abundance of beneficial bacteria such as Lactobacillus, Muribaculum, Lachnospiraceae and Rikenellaceae, and reduce the abundance of harmful bacteria such as Turicibacter and Romboutsia. This study suggested that PRTE exhibited a noteworthy therapeutic effect on UC via restoring intestinal barrier function and maintaining gut microbiota homeostasis, which develops a safe and efficient novel strategy for UC prophylaxis and therapy, and provides theoretical support for medical application of Pu’ er raw tea in the future.
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