作者
Yinghui Li,Chao Qin,Li Wang,Chengzhi Jiao,Huilong Hong,Yu Tian,Yanfei Li,Guangnan Xing,Jun Wang,Yongzhe Gu,Xingpeng Gao,Delin Li,Hongyu Li,Zhangxiong Liu,Xin Jing,Feng Beibei,Tao Zhao,Rongxia Guan,Yong Guo,Jun Liu,Zhe Yan,Lijuan Zhang,Tianli Ge,Xiangkong Li,Xiaobo Wang,Hongmei Qiu,Wanhai Zhang,Xiaoyan Luan,Yingpeng Han,Dezhi Han,Ruzhen Chang,Ya‐Long Guo,Jochen C. Reif,Scott A. Jackson,Bin Liu,Shilin Tian,Lijuan Qiu
摘要
Soybean is a leguminous crop that provides oil and protein. Exploring the genomic signatures of soybean evolution is crucial for breeding varieties with improved adaptability to environmental extremes. We analyzed the genome sequences of 2,214 soybeans and proposed a soybean evolutionary route, i.e., the expansion of annual wild soybean (Glycine soja Sieb. & Zucc.) from southern China and its domestication in central China, followed by the expansion and local breeding selection of its landraces (G. max (L.) Merr.). We observed that the genetic introgression in soybean landraces was mostly derived from sympatric rather than allopatric wild populations during the geographic expansion. Soybean expansion and breeding were accompanied by the positive selection of flowering time genes, including GmSPA3c. Our study sheds light on the evolutionary history of soybean and provides valuable genetic resources for its future breeding.