作者
Shuai Tan,Jacobo L. Santolaya,Tiffany Freeney Wright,Qi Liu,Teppei Fujikawa,Sensen Chi,Colin P. Bergstrom,Adam M. Lopez,Qing Chen,Gonçalo Vale,Jeffrey G. McDonald,A. Schmidt,Nguyen Vo,Jiwoong Kim,Hamid Baniasadi,Li Li,Gaohui Zhu,Tong‐Chuan He,Xiaowei Zhan,Yuuki Obata,Aishun Jin,Da Jia,Joel K. Elmquist,Luis Sifuentes-Dominguez,Ezra Burstein
摘要
Nutrient handling is an essential function of the gastrointestinal tract. Hormonal responses of small intestinal enteroendocrine cells (EECs) have been extensively studied but much less is known about the role of colonic EECs in metabolic regulation. To address this core question, we investigated a mouse model deficient in colonic EECs. Here we show that colonic EEC deficiency leads to hyperphagia and obesity. Furthermore, colonic EEC deficiency results in altered microbiota composition and metabolism, which we found through antibiotic treatment, germ-free rederivation and transfer to germ-free recipients, to be both necessary and sufficient for the development of obesity. Moreover, studying stool and blood metabolomes, we show that differential glutamate production by intestinal microbiota corresponds to increased appetite and that colonic glutamate administration can directly increase food intake. These observations shed light on an unanticipated host–microbiota axis in the colon, part of a larger gut–brain axis, that regulates host metabolism and body weight. Tan et al. identify a regulatory network between colonic EECs and the gut microbiota that controls l-glutamic acid production, appetite and body weight in mice.