去壳
平菇
木屑
蘑菇
桉树
原材料
食品科学
栎
化学
制浆造纸工业
园艺
农学
植物
生物
软木
有机化学
工程类
作者
Artur Fernando Poffo Costa,Gerusa Pauli Kist Steffen,Ricardo Bemfica Steffen,Valéria Ortaça Portela,Natielo Almeida Santana,Neila Silva Pereira dos Santos Richards,Rodrigo Josemar Seminoti Jacques
标识
DOI:10.1016/j.scienta.2023.112372
摘要
Rice husk is a waste generated in large quantities in various countries, although its reuse is limited due to low nutritional quality and high silica content. Therefore, this study sought to evaluate using raw or carbonized rice husks to partially substitute eucalyptus sawdust in substrates to produce the edible mushroom Pleurotus ostreatus. The substrates were formulated with proportions of 0 to 100% of eucalyptus sawdust and raw or carbonized rice husks. P. ostreatus was grown for 90 days on the substrates to evaluate mycelial growth, fresh mass production, biological efficiency, and protein and fat content. The organoleptic quality of the mushrooms produced was evaluated by sensory analysis. The substrates’ moisture, pH, and C and N contents were evaluated before and after cultivation. The substrates with 25 and 50% of raw or carbonized rice husk in a mixture with sawdust provided nitrogen and water more adequately to the fungus, improving the fresh mass production, the protein content of mushrooms, and biological efficiency (75–83%) compared to the reference substrate (100% eucalyptus sawdust), without altering the sensory quality. Given the environmental issues caused by carbonization, using raw rice husk in a mixture of up to 50% eucalyptus sawdust is recommended for P. ostreatus production.
科研通智能强力驱动
Strongly Powered by AbleSci AI