Effects of Salts and Surface Charge on the Biophysical Stability of a Low pI Monoclonal Antibody

化学 成核 盐(化学) 离子强度 动力学 热稳定性 离子 结晶学 动态光散射 表面电荷 分析化学(期刊) 色谱法 物理化学 有机化学 水溶液 材料科学 纳米技术 物理 纳米颗粒 量子力学
作者
Kelvin B. Rembert,Jifeng Zhang,Young Jong Lee
出处
期刊:Journal of Pharmaceutical Sciences [Elsevier]
卷期号:112 (4): 947-953 被引量:5
标识
DOI:10.1016/j.xphs.2022.11.010
摘要

The impact of five representative Hofmeister salts (NaCl, KCl, MgCl2, Na2SO4, and NaSCN) on the thermal stability and aggregation kinetics of a slightly acidic monoclonal antibody (mAb) were investigated under different pH conditions. The thermal stability of the mAb was assessed by measuring the lowest unfolding transition temperature, Tm, with differential scanning fluorimetry. MgCl2 and NaSCN significantly decreased Tm at all three charged states of the mAb, but to the greatest extent when the mAb surface charge was net positive. Non-native aggregation kinetics was monitored by measuring Rayleigh light scattering. When the mAb surface charge was net positive or net neutral, the nucleation rate increased non-monotonically with MgCl2 and NaSCN but decreased monotonically with NaCl, KCl, and Na2SO4. By contrast, when the mAb surface was negatively charged, there were only minor changes in the nucleation rate with all salts tested. Furthermore, there was less structural perturbation and slower aggregation rates when the mAb was net negatively charged than when it was net neutrally or positively charged. The observed salt effects on thermal unfolding are consistent with ion-specific mechanisms dominated by short-range amide backbone binding. On the other hand, the salt effects on nucleation rates appear to be influenced by both amide backbone binding and long-range electrostatic binding of ions to charged amino acid side chains.
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