Marcus Garcia,Aaron S. Romero,Seth D. Merkley,Jewel L. Meyer-Hagen,Charles D. Forbes,Eliane El Hayek,David P. Sciezka,Rachel Templeton,Jorge Gonzalez‐Estrella,Yan Jin,Haiwei Gu,Angelica Benavidez,Russell P. Hunter,Selitá Lucas,Guy Herbert,Kyle Joohyung Kim,Julia Yue Cui,Rama R. Gullapalli,Julie In,Matthew J. Campen,Eliseo F. Castillo
Global plastic use has consistently increased over the past century with several different types of plastics now being produced. Much of these plastics end up in oceans or landfills leading to a substantial accumulation of plastics in the environment. Plastic debris slowly degrades into microplastics (MPs) that can ultimately be inhaled or ingested by both animals and humans. A growing body of evidence indicates that MPs can cross the gut barrier and enter into the lymphatic and systemic circulation leading to accumulation in tissues such as the lungs, liver, kidney, and brain. The impacts of mixed MPs exposure on tissue function through metabolism remains largely unexplored.