小胶质细胞
神经炎症
细胞生物学
胞浆
生物
细胞质
基因敲除
信号转导
炎症
生物化学
免疫学
细胞凋亡
酶
作者
Yuping Deng,Xiaoqing Yi,Yuxiang Gong,Liyan Zhou,Dongxue Xie,Jufen Wang,Zhilin Liu,Yinhao Zhang,Wenhe Wu
标识
DOI:10.1016/j.bbamcr.2022.119385
摘要
Palmitic acid (PA), the most common statured fatty acid in diets, is involved in peripheral as well as central inflammation. The M1 polarization of microglia plays an important role in PA-induced neuroinflammation. However, it is still unclear on the key factor and molecule mechanism of microglial polarization among it. Thus, we investigated whether the release of self-DNA into the cytoplasm of microglia was a consequence of PA treatment, as in aortic endothelial cells and adipocytes. RT-qPCR and immunofluorescence were performed to detect the status of cytosolic DNA and microglial polarization after PA treatment. We found that the content of cytosolic nDNA rather than mtDNA increased after PA treatment and the M1 polarization of microglia was associated with this. Moreover, the knockdown of cGAS in BV2 microglial cells demonstrated that the cGAS-STING pathway is involved in polarization process. Our results revealed that nDNA and cGAS-STING pathway are critically involved in PA-induced microglial M1 polarization. This mechanism may pose a new insight on targeting microglia may be a promising way to mitigate diet-induced early neuroinflammation.
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