CoCr2O4/Graphene modified glass carbon electrode for highly dual-sensing detection of hydrogen peroxide and glucose

The development of a non-enzymatic electrochemical sensor possessing well dual-sensing to H2O2 and glucose remains challenging due to less report. Herein, spinel CoCr2O4 nanoparticles with small size were synthesized by sol–gel reaction, which were then simply mixed with commercial graphene under ultrasonic to obtain uniformly dispersed CoCr2O4/Graphene composite. They were deposited onto the surface of bare glassy carbon electrode (GCE) through a common drop-coating method. The CoCr2O4/Graphene/GCE sensor firstly achieves highly dual-sensing to H2O2 and glucose in 0.1 M NaOH solution. At 0.4 and 0.55 V, its sensitivities to H2O2 and glucose can separately reach up to 1168.6 and 1722.5 μA mM−1 cm−2, and the corresponding detection limits are as low as 18 nM and 12 nM. These key indexes are the best among reported dual-functional spinel oxide-based electrodes. This excellent electrochemical sensing ability stems from its large electrode active area, good conductivity, and the synergism between graphene and CoCr2O4 nanoparticles with mixed redox couplings, which provides an efficient platform for dual-sensing detection. In addition, the modified electrode can accurately determine glucose in human tears, rat serum and orange juice, as well as H2O2 in milk whey, mouthwash and disinfectant, thus predicting its good application prospects.