没食子酸表没食子酸酯
化学
没食子酸
生物
生物化学
药理学
多酚
抗氧化剂
作者
Lili Wang,Chun‐lian Tang,Qizhi Zhang,Qun Pan
标识
DOI:10.1080/13813455.2024.2401892
摘要
Ferroptosis is a novel form of cell death characterised by iron overload and lipid peroxidation. It is closely associated with many diseases, including cardiovascular diseases, tumours, and neurological diseases. The use of natural chemicals to modulate ferroptosis is of great concern because of the critical role ferroptosis plays in disease. The main active ingredient in green tea is epigallocatechin gallate (EGCG), which is the most abundant catechin in green tea. EGCG shows a wide range of biological and therapeutic effects in various diseases, including anti-inflammatory, antioxidant, anticancer, and cardioprotective.
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