麸皮
食品科学
抗氧化剂
抗氧化能力
打开标签
代谢综合征
随机对照试验
生物技术
医学
化学
生物
生物化学
内科学
肥胖
有机化学
原材料
作者
Zeinab Ghorbani,Nargeskhatoon Shoaibinobarian,Ehsan Zamani,Arsalan Salari,Marjan Mahdavi‐Roshan,Parham Porteghali,Zahra Ahmadnia
出处
期刊:Food & Function
[The Royal Society of Chemistry]
日期:2024-12-19
摘要
Purpose Due to brown rice bran powder (BRBP) beneficial contents including dietary fiber and γ-oryzanol, the current trial aims to investigate its effects in metabolic syndrome (MetSyn) patients. Subjects/Methods In...
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