肽聚糖
化学
金黄色葡萄球菌
核化学
分子生物学
细菌
生物化学
生物
细胞壁
遗传学
出处
期刊:Zeitschrift für allgemeine Mikrobiologie
[Wiley]
日期:1978-01-01
卷期号:18 (1): 27-32
标识
DOI:10.1002/jobm.3630180104
摘要
The inactivating efficacy for the typing phages 54, 83A, and 187 of the peptidoglycan of Staphylococcus aureus is decreased by increasing the Ca++-content of the medium; the irreversible inhibition of phage 187 becomes reversible. The percentage of its inhibition is proportional to the Ca++-content of the medium. Minute amounts of phage 187 bound irreversibly under Ca++-deprivation can be loosened by addition of Ca++-ions. Addition of EDTA up to the equivalence concentration of Ca++ present in the medium has no influence. Addition of EDTA up to the tenfold equivalence causes a significant increase of the inactivating efficacy of the peptidoglycan.
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