肽聚糖
细胞壁
单元格信封
枯草芽孢杆菌
聚糖
细菌细胞结构
脂质Ⅱ
生物物理学
赖氨酸
细菌
高分子
化学
生物
生物化学
大肠杆菌
基因
糖蛋白
遗传学
噬菌体
作者
Laia Pasquina-Lemonche,Jonathan Burns,Robert D. Turner,Sandip Kumar,Raveen K. J. Tank,Nic Mullin,Jason S. Wilson,Buddhapriya Chakrabarti,Per A. Bullough,Simon J. Foster,Jamie K. Hobbs
出处
期刊:Nature
[Springer Nature]
日期:2020-04-29
卷期号:582 (7811): 294-297
被引量:300
标识
DOI:10.1038/s41586-020-2236-6
摘要
The primary structural component of the bacterial cell wall is peptidoglycan, which is essential for viability and the synthesis of which is the target for crucial antibiotics1,2. Peptidoglycan is a single macromolecule made of glycan chains crosslinked by peptide side branches that surrounds the cell, acting as a constraint to internal turgor1,3. In Gram-positive bacteria, peptidoglycan is tens of nanometres thick, generally portrayed as a homogeneous structure that provides mechanical strength4–6. Here we applied atomic force microscopy7–12 to interrogate the morphologically distinct Staphylococcus aureus and Bacillus subtilis species, using live cells and purified peptidoglycan. The mature surface of live cells is characterized by a landscape of large (up to 60 nm in diameter), deep (up to 23 nm) pores constituting a disordered gel of peptidoglycan. The inner peptidoglycan surface, consisting of more nascent material, is much denser, with glycan strand spacing typically less than 7 nm. The inner surface architecture is location dependent; the cylinder of B. subtilis has dense circumferential orientation, while in S. aureus and division septa for both species, peptidoglycan is dense but randomly oriented. Revealing the molecular architecture of the cell envelope frames our understanding of its mechanical properties and role as the environmental interface13,14, providing information complementary to traditional structural biology approaches. Using high-resolution atomic force microscopy of live cells, the authors present an updated view of the cell walls of both Staphylococcus aureus and Bacillus subtilis.
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