营养物
土壤肥力
向日葵
环境科学
营养管理
土工试验
阳离子交换容量
土壤pH值
农学
土壤水分
化学
土壤科学
生物
有机化学
作者
Emmanuely Z. Nungula,Boniface J. Massawe,Luciana R. Chappa,Daniel M. Nhunda,Mahmoud F. Seleiman,Nawab Ali,Harun I. Gitari
出处
期刊:Cogent food & agriculture
日期:2024-08-12
卷期号:10 (1)
标识
DOI:10.1080/23311932.2024.2390685
摘要
This study aimed to use a GIS-based approach in producing soil fertility maps and utilize the spatial data on achieving site-specific management of major nutrients in Morogoro, Tanzania. Soil samples were collected in six mapping units and analyzed for chemical properties such as pH, cation exchange capacity and electrical conductivity. ArcGIS 10.8 was used to produce nutrient variability maps of organic carbon, available P, total nitrogen and exchangeable K, Ca and Mg using the Inverse Distance Weight (IDW) interpolation method. The soil pH values ranged from 5.5 to 7.2. OC varied between 1.2 and 4.9 g kg−1, TN ranged from low to medium (1.0 to 5.0 g kg−1) whereas Av. P varied between l3.3 and 14.3 mg kg−1. Exchangeable K, Ca and Mg had ranges (in cmol kg−1) of between 0.1 to 0.8 (low to medium), 3.8 to 15.6 (low to high) and 0.3 to 0.5 (low), cmol kg−1. The recommended amounts were 74, 44, 36, 35 and 12 kg ha−1 for N, P2O5, K2O, MgO and CaO, respectively. Conducting soil analysis is key for monitoring the amount of nutrients that are available in the soil at time and space, to achieve site-specific nutrient management.
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