适体
检出限
核酸外切酶
生物传感器
化学
辣根过氧化物酶
核酸外切酶 III
黄曲霉毒素
色谱法
劈理(地质)
自愈水凝胶
生物物理学
DNA
材料科学
生物化学
分子生物学
酶
生物
DNA聚合酶
高分子化学
复合材料
基因
大肠杆菌
断裂(地质)
食品科学
作者
Mengyao Zheng,Hongmei Liu,Jin Ye,Baoxia Ni,Yanli Xie,Songxue Wang
标识
DOI:10.1016/j.fochx.2022.100395
摘要
For the on-site detection of aflatoxin B1 (AFB1), a DNA hydrogel was prepared as a biosensor substrate, while an AFB1 aptamer was used as the recognition element. An AFB1-responsive aptamer-cross-linked hydrogel sensor was constructed using an enzyme-linked signal amplification strategy; AFB1 binds competitively to the aptamer, causing the hydrogel to undergo cleavage and release horseradish peroxidase (HRP). The addition of exonuclease I (ExoI) to the hydrogel causes the release of AFB1 from the aptamer, promoting additional hydrogel cleavage to release more HRP, ultimately catalysing the reaction between 3,3′,5,5′-tetramethylbenzidine and H2O2. The hydrogel sensor exhibited an outstanding sensitivity (limit of detection, 4.93 nM; dynamic range, 0–500 nM), and its selectivity towards seven other mycotoxins was confirmed. The feasibility and reliability were verified by measuring the AFB1 levels in peanut oil (recoveries, 89.59–95.66 %; relative standard deviation, <7%); the obtained results were comparable to those obtained by UPLC-HRMS.
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