Long-term whole-grain rye and wheat consumption and their associations with selected biomarkers of inflammation, endothelial function, and cardiovascular disease
医学
内科学
脂肪组织
队列
炎症
肥胖
亚临床感染
生理学
内分泌学
作者
Nor Adila Mhd Omar,Huaxing Wu,Anders Larsson,Alicja Wolk,Rikard Landberg