Lv31
230 积分 2023-05-03 加入
Food spoilage, bioactive food fresh-keeping films and functional edible coatings: Research status, existing problems and development trend
1小时前
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3,4-dihydroxytoluene, a metabolite of rutin, suppresses the progression of nonalcoholic fatty liver disease in mice by inhibiting p300 histone acetyltransferase activity
3天前
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Potential Alternatives of Animal Proteins for Sustainability in the Food Sector
6天前
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Comparison of formation and structural characteristics of amyloid fibrils of peanut protein isolate after hydration treatment at different pH
1个月前
已完结
Insight into the binding mechanism of rutin and lysozyme: Based on spectroscopy and molecular simulation technology
1个月前
已完结
Pickering emulsions stabilized by zein particles and their complexes and possibilities of use in the food industry: A review
2个月前
已完结
Preparation of SP/Lysozyme Composite Gel and the Inhibition of Staphylococcus aureus
2个月前
已完结
A novel insight into the cytotoxic effects of Tephrosin with calf thymus DNA: Experimental and in silico approaches
2个月前
已完结
Comparative studies on the interaction of ascorbic acid with gastric enzyme using multispectroscopic and docking methods
2个月前
已完结
Deciphering the DNA-binding affinity, cytotoxicity and apoptosis induce as the anticancer mechanism of Bavachinin: An experimental and computational investigation
2个月前
已完结
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