A dynamic model of metabolizable energy utilization in growing and mature cattle. II. Metabolizable energy utilization for gain

体重增加 净收益 净能量 数学 太阳增益 功能(生物学) 组分(热力学) 作文(语言) 能量(信号处理) 网(多面体) 动物科学 统计 体重 计算机科学 生物 物理 生态学 热力学 太阳能 几何学 计算机网络 带宽(计算) 放大器 哲学 内分泌学 进化生物学 语言学
作者
C B Williams,T. G. Jenkins
出处
期刊:Journal of Animal Science [Oxford University Press]
卷期号:81 (6): 1382-1389 被引量:35
标识
DOI:10.2527/2003.8161382x
摘要

Component models were developed to predict the net efficiency of ME utilization for gain in cattle and to predict daily gain using recovered energy as the input. These models were integrated into a single model to predict daily gain from ME available for gain. One component model predicts the net efficiency of ME utilization for gain using constant partial net efficiencies of 0.2 and 0.75 for ME retention as protein and fat, respectively. This model predicts net efficiency of ME utilization for gain as a function of the ratio of the energy recovered in protein to the total energy recovered. The other component model predicts daily gain as a function of recovered energy and is represented by a system of ordinary differential equations that are numerically integrated on a daily basis. This model was developed by reformulating the equations in a published body composition model that uses daily gain to predict composition of gain since recovered energy is a function of gain and composition of gain. The equations in the two component models interact in that net efficiency is used to predict recovered energy from ME for gain, and in turn, recovered energy is used to predict gain in empty BW, which determines net efficiency through composition of gain. The numeric integration procedure provides an iterative solution for net efficiency. Simulated response of net efficiency for Hereford x Angus steers at 400 kg of empty BW decreased from 0.57 to 0.52 on diets with ME densities of 3.1 and 2.6 Mcal/kg of DM, and restricting the lower-quality diet to 75% of ad libitum intake resulted in a simulated net efficiency of 0.47. These responses in net efficiency were shown to be a result of composition of gain, with leaner gains resulting in lower net efficiencies.

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