纳米探针
化学
生物相容性
荧光
亚硝酸盐
甲醛
光诱导电子转移
核化学
席夫碱
选择性
光化学
电子转移
生物化学
立体化学
有机化学
催化作用
物理
量子力学
硝酸盐
作者
Libin Tan,Can Xie,Qing Yang,Kun Luo,Liyi Zhou
出处
期刊:Food Chemistry
[Elsevier]
日期:2023-03-01
卷期号:405: 134949-134949
被引量:4
标识
DOI:10.1016/j.foodchem.2022.134949
摘要
Nitrite (NO2-) and formaldehyde (FA) are practice common food hazards, seriously threatening human health. Herein, for the first time a de novo nanoprobe, named MTB, with a single response group exhibiting different optical signals for NO2-/FA was reported, which had the following characteristics: i) An adamantane-labeled small molecule NI-adH grafted with polycyclodextrin (Poly-β-CD) to form MTB with excellent water-solubility and biocompatibility. ii) O-phenylenediamine (OPD) with photoinduced electron transfer (PET) played both a fluorescence quencher and as NO2-/FA trappers. Interestingly, fixed on pH6.0, OPD rapidly reacted with NO2- forming triazoles, inhibiting the PET effect and releasing bright fluorescence at 530 nm. While adding FA, OPD ultrafast formed Schiff-base, and MTB absorption red-shifted from 452 nm to 545 nm. Moreover, MTB exhibited excellent selectivity, high sensitivity (21.8 nM/17.1 nM), and rapid response towards (60 s/65 s) NO2-/FA. Impressively, MTB has been successfully adopted to detect NO2-/FA in real foods with satisfactory results.
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