Lv01
0 积分 2023-09-14 加入
Enzymatic purification and structure characterization of glucuronoxylan from water extract of Cassia obtusifolia seeds
6小时前
已完结
Isolation and structural characterization of the water-extractable polysaccharides from Cassia obtusifolia seeds
6小时前
已完结
Antidiabetic effects of Morus alba fruit polysaccharides on high-fat diet- and streptozotocin-induced type 2 diabetes in rats
6天前
已完结
Structure-function relationship and biological activity of polysaccharides from mulberry leaves: A review
6天前
已完结
In vitro fermentation of mulberry fruit polysaccharides by human fecal inocula and impact on microbiota
6天前
已完结
Polysaccharide from Mulberry Fruit (Morus alba L.) Protects against Palmitic-Acid-Induced Hepatocyte Lipotoxicity by Activating the Nrf2/ARE Signaling Pathway
6天前
已完结
Recent developments in Hericium erinaceus polysaccharides: extraction, purification, structural characteristics and biological activities
1个月前
已完结
Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties
1个月前
已完结
Supramolecular structure of Artocarpus heterophyllus Lam seed starch prepared by improved extrusion cooking technology and its relationship with in vitro digestibility
3个月前
已完结
Formulation optimization and evaluation of jackfruit seed starch–alginate mucoadhesive beads of metformin HCl
3个月前
已完结
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