Lv4
588 积分 2024-12-04 加入
Identification and quantification of goat milk adulteration using mid-infrared spectroscopy and chemometrics
3天前
已完结
Comparison of Near-Infrared and Mid-Infrared spectroscopy for the identification and quantification of argan oil adulteration through PCA, PLS-DA and PLS
3天前
已完结
Comparison of Near-Infrared and Mid-Infrared spectroscopy for the identification and quantification of argan oil adulteration through PCA, PLS-DA and PLS
3天前
已完结
Rapid identification of peanut oil adulteration by near infrared spectroscopy and chemometrics
3天前
已完结
Identification and quantification of adulteration in frozen-thawed meat of different breeds by NIR spectroscopy and chemometrics
3天前
已完结
Ensuring authenticity of cinnamon powder: detection of adulteration with coffee husk and corn meal using NIR, MIR spectroscopy and chemometrics
3天前
已完结
Adulteration detection of multi-species vegetable oils in camellia oil using Raman spectroscopy: Comparison of chemometrics and deep learning methods
3天前
已完结
Prediction of cholesterol content in gallstones by FTIR spectroscopy coupled with chemometric tools
3天前
已完结
Fast Discrimination and Quantification Analysis of Atractylodis rhizoma Using NIR Spectroscopy Coupled with Chemometrics Tools
3天前
已完结
Quantitative analysis of key components in Qingke beer brewing process by multispectral analysis combined with chemometrics
3天前
已完结
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