Lv3
306 积分 2024-05-10 加入
Quality control, safety assessment and preparation approaches of low molecular weight heparin
22小时前
已完结
Dendrobium as a new natural source of bioactive for the prevention and treatment of digestive tract diseases: A comprehensive review with future perspectives
2天前
已完结
Structural characterization, physicochemical properties and α-glucosidase inhibitory activity of polysaccharide from the fruits of wax apple
2天前
已完结
Structural characterization, antioxidant and hepatoprotective activities of polysaccharides from Sophorae tonkinensis Radix
2天前
已完结
Lignan contents of Schisandra chinensis (Turcz.) Baill. from different origins-A new model for evaluating the content of prominent components of Chinese herbs
12天前
已完结
Insights into the relationship between the acetylation of Dendrobium officinale polysaccharides and the ability to promote sIgA secretion
19天前
已完结
Critical review on the research of chemical structure, bioactivities, and mechanism of actions of Dendrobium officinale polysaccharide
20天前
已完结
多花黄精内生真菌Aspergillus ochraceus的代谢产物研究
1个月前
已完结
多花黄精化学成分分离鉴定
1个月前
已完结
黄精属植物化学成分的比较研究
1个月前
已完结
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