Lv12
18 积分 2023-10-13 加入
Characterization of different starch types for their application in ceramic processing
2小时前
已完结
Impact of pressure on physicochemical properties of starch dispersions
2小时前
已完结
Mechano-chemistry of Starch (1)(3)
2小时前
已关闭
Fabrication of porous (Ba,Sr)(Co,Fe)O3-δ (BSCF) ceramics using gelatinization and retrogradation phenomena of starch as pore-forming agent
5小时前
已完结
On the underestimated effect of the starch ash on the characteristics of low cost ceramic membranes
5小时前
已完结
Silicon carbide catalytic ceramic membranes with nano-wire structure for enhanced anti-fouling performance
1天前
已完结
Porous SiC ceramics prepared via freeze-casting and solid state sintering
3天前
已完结
Fabrication and properties of ultra highly porous silicon carbide by the gelation–freezing method
3天前
已完结
Modification of starch by polysaccharides in pasting, rheology, texture and in vitro digestion: A review
1个月前
已完结
Preparation of high-strength silicon carbide by SLS-RS
1个月前
已完结
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