Lv11
30 积分 2024-10-18 加入
Effect of thermal treatments on the matrix components, inherent glycemic potential, and bioaccessibility of phenolics and micronutrients in pearl millet rotis
3天前
已完结
Influence of dairy matrix on the prebiotic effects of inulin related to gut metabolic activity and bone health
4天前
已完结
Food Matrix Affecting Anthocyanin Bioavailability: Review
4天前
已完结
Influence of food matrix and food processing on the chemical interaction and bioaccessibility of dietary phytochemicals: A review
4天前
已完结
Kiwicha (Amaranthus caudatus L.) protein hydrolysates reduce intestinal inflammation by modulating the NLRP3 inflammasome pathway
28天前
已完结
Purified diet versus whole food diet and the inconsistent results in studies using animal models
1个月前
已完结
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