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The Applications of Polysaccharides from Various Mushroom Wastes as Prebiotics in Different Systems
7天前
已完结
Structural characterization and prebiotic potential of an acidic polysaccharide from Imperial Chrysanthemum
7天前
已完结
Recent advances in polysaccharide biomodification by microbial fermentation: production, properties, bioactivities, and mechanisms
8天前
已完结
Carboxymethylated polysaccharides from Chrysanthemum indicum with antimicrobial and hemostatic properties for promoting wound healing
8天前
已完结
Structural analysis, acetylcholinesterase inhibitory activity and immunoregulatory activity of two acidic polysaccharides from Chrysanthemum morifolium cv. Gongju
16天前
已完结
Ultrasound-induced modifications of Auricularia auricula polysaccharides: Implications for antioxidant and glucose-lowering activities
17天前
已完结
Extraction Optimization and Effects of Extraction Methods on the Chemical Structures and Antioxidant Activities of Polysaccharides from Snow Chrysanthemum (Coreopsis Tinctoria)
30天前
已完结
Impact of ultrasound assisted pretreatment and drying methods on quality characteristics of underutilized vegetable purslane
1个月前
已完结
Chrysanthemum morifolium Ramat. as a traditional tea material: Unraveling the influence of kill-green process on drying characteristics, phytochemical compounds, and volatile profile
1个月前
已完结
Changes in water status and microstructure reveal the mechanisms by which tempering affects drying characteristics and quality attributes of medicinal chrysanthemums
1个月前
已完结
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