小白小白鼠
Lv45
430 积分
2022-01-28 加入
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Characterization of moisture migration of beef during refrigeration storage by low‐field NMR and its relationship to beef quality
5小时前
待确认
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Degradation of adenosine triphosphate, water loss and textural changes in frozen common carp (Cyprinus carpio) fillets during storage at different temperatures
5小时前
已完结
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Nutraceutical delivery systems to improve the bioaccessibility and bioavailability of lycopene: A review
6小时前
已完结
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Effect of a novel alkaline protease from Bacillus licheniformis on growth performance, carcass characteristics, meat quality, antioxidant capacity, and intestinal morphology of white feather broilers
7小时前
已完结
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Dynamic transcriptome profiles of skeletal muscle growth and development in Shaziling and Yorkshire pigs using RNA‐sequencing
7小时前
已完结
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Combined analysis of lncRNA and mRNA emphasizes the potential role of tryptophan-mediated regulation of muscle development in weaned piglets by lncRNA
7小时前
求助中
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Effect of season on slaughter performance, meat quality, muscle amino acid and fatty acid composition, and metabolism of pheasants (Phasianus colchicus)
7小时前
已完结
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Protective effects of chlorogenic acid on the meat quality of oxidatively stressed broilers revealed by integrated metabolomics and antioxidant analysis
7小时前
已完结
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Dietary stevia residue extract supplementation improves the performance and antioxidative capacity of growing–finishing pigs
7小时前
已完结
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Effects of dietary β‐alanine supplementation on growth performance, meat quality, carnosine content, amino acid composition and muscular antioxidant capacity in Chinese indigenous Ningxiang pig
7小时前
已完结