Lv11
40 积分 2020-12-06 加入
PSX-18 Determining the Optimal Macroenvironment Temperature to Improve Lactating Sow and Piglet Productivity
2小时前
已完结
Predicting milk yield and composition in lactating sows: A Bayesian approach1
8天前
已完结
Characterizing sow feed intake during lactation to explain litter and subsequent farrowing performance
4个月前
已完结
Dietary glycine supplementation enhances glutathione availability in tissues of pigs with intrauterine growth restriction
4个月前
已完结
Impacts of climate change-induced heat stress on pig productivity in China
6个月前
已完结
The effect of chronic, non-pathogenic maternal immune activation on offspring postnatal muscle and immune outcomes
7个月前
已完结
Analysis of acidified feed components containing African swine fever virus
11个月前
已完结
Riding apoptotic bodies for cell–cell transmission by African swine fever virus
11个月前
已完结
Evaluation of supplemental fat sources and pre-farrow essential fatty acid intake on lactating sow performance and essential fatty acid composition of colostrum, milk, and adipose tissue
1年前
已完结
Impact of processing and storage on protein digestibility and bioavailability of legumes
1年前
已完结
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