Lv11
40 积分 2024-01-19 加入
In-situ EBSD-DIC simulation of microstructure evolution of aluminum alloy welds
2小时前
待审核
Mechanistic Insights into Soy Sauce Flavor Enhancement via Co-culture of Limosilactobacillus fermentum and Zygosaccharomyces rouxii
2小时前
待审核
Simulation of PVB-glass adhesion and its influence on the blast protection properties of laminated safety glass
2小时前
已采纳
Competitive Advantage Through Artificial Intelligence: Toward a Theory of Situated AI
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