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808 积分 2024-12-04 加入
Artificial intelligence in food bioactive peptides screening: Recent advances and future prospects
2个月前
已完结
Amorphous Structure and Crystal Stability Determine the Bioavailability of Selenium Nanoparticles
2个月前
已完结
Egg Yolk Selenopeptides: Preparation, Characterization, and Immunomodulatory Activity
2个月前
已完结
Effects of different drying methods on the structure, bioaccessibility, and bioavailability of selenium-enriched peptides from soybean sprouts
2个月前
已完结
Efficient genome-editing tools to engineer the recalcitrant non-model industrial microorganism Zymomonas mobilis
3个月前
已完结
Identification of potent antimicrobial peptides via a machine-learning pipeline that mines the entire space of peptide sequences
3个月前
已完结
Food-derived umami peptides: bioactive ingredients for enhancing flavor
3个月前
已完结
The role of wheat embryo globulin nutrients in improving cognitive dysfunction in AD rats
3个月前
已完结
A tetrapeptide from maize combined with probiotics exerted strong anti-inflammatory effects and modulated gut microbiota in DSS-induced colitis mice
3个月前
已完结
A novel antimicrobial peptide WBp-1 from wheat bran: Purification, characterization and antibacterial potential against Listeria monocytogenes
3个月前
已完结
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